| BSC HOME SCIENCE | |||||
| DATE | SESSION | SEMESTER | SUBJECT | QUSTNO | QPCODE |
| 13/12/2019 | F/N | 1 | FOOD SCIENCE - NON-PERISHABLE INGREDIENTS | B611NRR | 0231001 |
| 14/12/2019 | F/N | 1 | HUMAN PHYSIOLOGY | B612NRR | 0231002 |
| 12/12/2019 | F/N | 1 | INTRODUCTION TO PUBLIC ADMINISTRATION | PA CS | 0381001 |
| 27/11/2019 | A/N | 2 | FOOD SCIENCE - PERISHABLE INGREDIENTS | B621NRR | 0232001 |
| 29/11/2019 | A/N | 2 | FOOD MICROBIOLOGY | B622NRR | 0232002 |
| 25/11/2019 | A/N | 2 | ENVIRONMENTAL STUDIES | ES101CS | 0382001 |
| 26/11/2019 | F/N | 3 | FUNDAMENTALS OF HUMAN NUTRITION | B631NRR | 0233001 |
| 28/11/2019 | F/N | 3 | DIETETICS FOR NORMAL CONDITIONS | B632NRR | 0233002 |
| 30/11/2019 | F/N | 3 | FUNDAMENTALS OF TOURISM&HOSPITALITY MANAGEMENT | B633NRR | 0233003 |
| 13/12/2019 | A/N | 4 | HUMAN DEVELOPMENT | B642NRR | 0234002 |
| 12/12/2019 | A/N | 4 | DIETETICS FOR THERAPEUTIC CONDITIONS | B641NRR | 0234001 |
| 20/11/2019 | F/N | 5 | NGOs & CORPORATE SOCIAL RESPONSIBILITY | B651NRR | 0235001 |
| 22/11/2019 | F/N | 5 | FUNDAMENTALS OF TEXTILES | B652NRR | 0235002 |
| 25/11/2019 | F/N | 5 | FAMILY RESOURCE MANAGEMENT | B653NRR | 0235003 |
| 27/11/2019 | F/N | 5 | FAMILY DYNAMICS | B654NRR | 0235004 |
| 29/11/2019 | F/N | 5 | NUTRITIONAL ASSESSMENT & SURVEILLANCE | B655NRR | 0235005 |
| 02/12/2019 | F/N | 5 | EXTENSION EDUCATION | B656NRR | 0235006 |
| 03/12/2019 | F/N | 5 | FUNDAMENTALS OF ADOLESCENT HEALTH | B657NRR | 0235007 |